NAMRING UPPER DIVIN

Description

The celebrated garden of Namring was created in 1855 by the British. Cultivated at 1,525 meters in altitude, this cru is harvested from an absolutely magnificent and prestigious parcel of land. Ample sunlight and pure water from the Himalayas provoke the formation of tasty buds and hence the crafting of this grand millésime. The remarkable character of Namring’s terroir and the admirable work of the planters associated with the unique savoir-faire of Mariage Frères give rise to a rich splendor of lunar velvety shades. 

The ‘Darjeeling Nouveau’ Collection, created by Mariage Frères: an early-bird special, this tea is delivered from the tea garden to the cup.

Dried leaves: They express the devotion given to this long-awaited early harvest, and to the skill of skillful hands that turn nature’s gift into a jewel. The generous down of the young spring buds, mingled with sumptuous whole leaves, evokes the plush softness of a cotton flower.

Infused leaves: From the warm leaves rises a voluptuous yet delicate scent of fresh mangosteen, soon joined by the lively brightness of green pineapple. Once the heat has fades, the sweetness of candied honeydew melon unfolds, creating an overall impression that is fruity, airy and radiant. 

Liquor: The liqueur, with its crystal-clear golden hue, reveals a generous and comforting nose of brioche drilled with mock orange honey. On the palate, a remarkable balance brings together the liveliness of the tannins and an enveloping roundness, offering a texture that is both supple and harmonious. The finish, clean and lingering, extends this sensation with perfectly mastered sweetness. A natural grace.

Preparation: 3.5g in 20cl of spring water at 95°C for 5 min.

Cold brew:

1 - place 15g of tea in 1 litre of spring water; keep in the fridge for about 12 hours,
2 - filter out the leaves then let the liqueur come to room temperature,
3 - best served in a large balloon glass, filled up to a third.

"Cold brew", a slow infusion in cold water, allows for a further exploration of the infinite aromatic palette of this grand cru. The cold allows new fragrances to express themselves in a dazzling and utterly intoxicating way.