Description

Dried leaves : A genius play of handcrafting protects the fragile, lunar-coloured buds and the bright emerald leaves. A light fragrance of poppy flower is unleashed, followed by an air of fresh hazelnut.

Infused leaves : Frosted emerald, the infused leaves express a fruity variant of candied white currant and pink grapefruit sprinkled with drops of bamboo water.

Liquor : In a lily-yellow robe shimmering gold, the liquor engulfs the palate with the delicacy of flowing silk. The cup is metered by the addictively fresh notes of liquorice, green guava and candied angelica. Joined to this rich complexity is an elegant perfume of camellia seed, crowning the ensemble with astonishing floral poetry.

Aesthete and manifold.