This tea is a part of the Thés de Colombie collection, composed exclusively of teas, spices and fruits from Colombia.
Exclusive, these teas reflect the gourmet and dynamic culture of this country.
As surprising as it is unique, this tea is cultivated in a place of indescribable beauty; straddling the vertiginous slopes of the Andean mountains in the heart of the cocoa plantations, the tea leaves develop incredibly subtle aromas, both intense and fruity.
These teas are the result of a sustainable agriculture on exceptionally pure lands, nourished by crystal clear waters flowing down from the snowy summits.
95°Cperfect steeping temperature
2,5gfor 20cl of water
COLOMBIAN BREAKFAST CHAI
(except holidays and weekend)
(MasterCard, CB, Visa, PayPal)
in Metropolitan France
Tea and Cocoa make for astonishing new flavours!
The young ebony-coloured leaves, married to bits of roasted cocoa bean, deliver a delicious aroma of praline.
The finale soars on a chocolatey note of grilled hazelnut in this tastefully irresistible fusion!
Loose tea, by the bulk.