CHOCOLAT des MANDARINS®
(except holidays and weekend)
(MasterCard, CB, Visa, PayPal)
in Metropolitan France
Unforgettable, this Chocolat au thé Earl Grey Impérial® marries the powerful saveurs of chocolate and the delicate taste of a Darjeeling black tea flavoured with bergamot.
Presented in a case of 16 chocolate squares decorated with precious tea leaves.
Net weight: 120 g
Dark chocolate (cocoa mass, sugar, cocoa butter, emulsifier: sunflower lecithin, natural vanilla flavouring), water, sugar, stabiliser: sorbitol syrup, butter (milk), Mariage Frères Earl Grey Impérial tea, glucose syrup, flavouring - may contain traces of cereals, eggs, soy, nuts.
Description
Chocolat des Mandarins®, a ganache subtly flavoured with tea, is a creation of Henri Mariage first presented in 1860. A true alchemist of tea, the founder of our Maison realised the perfect balance between a crisp layer of fine chocolate and a smooth dark chocolate ganache, made from the finest cocoa beans, sumptuously flavoured with tea.
