Matured tea - China
: The downy buds and young leaves draped in lunar grey exhale exuberant notes of truffle and an air of edelweiss.
: An intense perfume of shiitake and candied citron.
: Opaline gold. Silky in texture, the liquor is rich with aromas of cedar resin and golden pistachio. An exquisite evocation of vanilla patisserie cream caresses the palate before a fresh and persistent impression of pink peppercorn announces the finale.
Grandiloquence of flavour.