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MATURED TEA - PU-ERH
Matured teas were developed in the early Tang dynasty (618-907 CE) in the Yunnan province.
Their preparation requires successive stages of a long fermentation process in cellars specially designed
for this aging. The longer it is kept the more a matured tea’s fragrance will develop, acquiring depth and a mild,
subtle flavour, yielding some of the rarest and most sought-after teas in the world.
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Matured tea - Pur-erh
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NAME
REFERENCES
PRICE
PRICE
PU-ERH 2017
Matured tea - China
Jardin Premier*
T2018 - 24 € / 100g
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<b>Dried leaves: </b>The slow maturation of the young tea shoots gives them a mysterious, powdery appearance of dark ebony. <b>Infused leaves: </b>Notes of fern mingle with a fresh scent of sandalwood, transporting us to a forest after a storm. <b>Liquor: </b>The infusion reveals a pearly shimmer, brown caramel in colour. Its fragrance concentrates a scent of oak moss and a spicy touch of tonka bean. The comforting liqueur caresses the palate and leaves a pleasant, sweet impression of maple syrup. <img src="../images/jardin_premier/bloc_jardin_premier_en.gif" width="480" height="auto" alt="Label Jardin Premier">
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PU ERH SUPREME
Matured tea - Jardin Premier*
China
T2017 - 26 € / 100g
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Mariage Frères breaks with all the codes and introduces The French Art of Tea to the hushed and confidential world of Pu-Erh; a privileged relationship with the planter has brought forth a ‘Suprême’ harvest and a meticulous imperial tea. Like the rarest of Cognacs, the best harvests issued from reserved parcels are married together to create the jewel of the already unique and extravagant collection of Pu-Erh available on the Mariage Frères tea menu. <d> Dried leaves:</b>The young leaves, elegant and golden, release a profusion of noble fragrances evoking black truffle wet with morning dew, the flowery-scented wood of the cocoa tree, and roasted chestnut. <b> Infused leaves:</b>Blazing amber. The infused leaves evoke a reverie of a forest walk surging with the aromas of autumn, joined by captivating notes recalling an antique mahogany humidor and a dash of musky Cologne. <b> Liquor</b> Pale gold. The infusion is delicate, dense and rich with a myriad of fabulously seductive and enchanting notes. The graceful prelude of a bouquet of lotus, persistent and perfumed, is followed by a sweet and subtle dash of cinnamon. A frank and layered heart note of fern and iris diffuse with vanilla and tonka bean before ascending in a soft, zesty finale. Heavenly and virtuous. <img src="../images/jardin_premier/bloc_jardin_premier_en.gif" width="480" height="auto" alt="Label Jardin Premier">
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YEN BAI PU-ERH 2007
Matured tea - Jardin Premier*
Viêt Nam
T4913 - 38 € / 100g
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<i>In the north of Vietnam, the province of Yen Bai is famous for its breathtaking landscapes featuring green mountains sculpted by rice fields whose terraces hug the winding hills. It is also the cradle of many indigenous communities for whom traditions are deeply rooted in daily life. Since time immemorial, the native peoples have been picking the leaves of centuries-old wild tea trees rooted in the fertile soil of the misty mountains. An authentic matured tea, a return to the land and to nature.</i> <b>Dried leaves:</b> Long and splendid whole leaves whose slow maturation imparts a brown shade of colour like snakewood. <b>Infused leaves:</b> Notes of oak and moss transport you to a forest after the rain, mingling with the aroma of banana leaf. <b>Liquor:</b> The infusion reveals a shade of mahogany with sublime garnet reflections. Its concentrated scent evokes an aroma of forest floor misted with dew, spiced with a hint of delicately crumpled pepper leaf. The lively liqueur caresses the palate and evolves towards a gourmet, fruity note of sapodilla and chestnut cream. <img src="../images/jardin_premier/bloc_jardin_premier_en.gif" width="480" height="auto" alt="Label Jardin Premier">
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PU ERH, Millésime 2008
Matured tea from China
Jardin Premier*
T2011 - 55 € / 100g
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Mariage Frères introduces the French Art of Tea to the closed and confidential world of Pu-Erh. Shaking up the codes once again, our privileged relationship with the planter has yielded a completely unexpected harvest. Just like the rarest Champagnes, the best harvests issued from specially reserved parcels of land are graded making this unique cru worthy of its place in our one-of-a-kind Pu-Erh collection. <b>Dried leaves:</b> The ashy, ebony leaves exhale a fresh fragrance of wild mallow and wet volcanic rock. <b>Infused leaves:</b> An exquisite bouquet of ginger torch blends with horn of plenty mushroom <b>Liquor:</b> Shimmering wenge. Delicately earthy undertones yield to nuances of candied cherry coated in raw cocoa. The connoisseur’s delight. <img src="../images/jardin_premier/bloc_jardin_premier_en.gif" width="480" height="auto" alt="Label Jardin Premier">
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EARL GREY PU-ERH
Matured tea with bergamot scent
China - Jardin Premier*
T8009 - 17 € / 100g
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The fine bergamot used by Mariage Frères now flavours a matured China tea. A world first, with notes both flowery and powerful, fresh and enveloping. Unique. <img src="../images/jardin_premier/bloc_jardin_premier_en.gif" width="480" height="auto" alt="Label Jardin Premier">
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PU-ERH D'OR
Matured tea - Jardin Premier
China
T2020 - 58 € / 100g
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This ‘gold’ Pu-Erh was the authentic, precious tea of Chinese tribes under the Song and Qing dynasties. Only the young buds are chosen, carefully plucked early in the year (February), before the rainy season starts, when they are still fine and covered with down. With its elegant, golden leaves, this rare Pu-Erh is never packaged as a compressed tea. Its liquor is deep red, dense yet mild with a scent of lotus and a slightly sweet taste. Aromatic and aged, it represents the height of refinement. It also boasts beneficial and soothing qualities. <img src="../images/jardin_premier/bloc_jardin_premier_en.gif" width="480" height="auto" alt="Label Jardin Premier">
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PU-ERH FLEUR DE THÉ™
Matured tea - Jardin Premier*
China
T2024 - 11 € / 100g
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For the first time ever, Mariage Frères has combined a red-coloured Pu-Erh grown on the high misty plateaus of Yunnan, referred to as the land of eternal spring, with the flowers of Camellia Sinensis. The dense and sustained aroma of mossy earth and tea tree bark, together with the intense fragrances of the soil, merge with the fresh and fine wildflower scent. It creates a striking and original contrast in grain and finesse and yields a liquor that invades the palate and gives lasting aftertaste pleasure. <img src="../images/jardin_premier/bloc_jardin_premier_en.gif" width="480" height="auto" alt="Label Jardin Premier">
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PU -ERH D'OUTRE-MER
Matured tea - Jardin Premier
China
T2022 - 11 € / 100g
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This ‘overseas’ Pu-Erh is highly prized by Chinese emigrants abroad; sprinkled with chrysanthemum flowers, it is known in Canton tea houses as Gook Po Cha. Its taste evokes a mossy, flowery copse, transporting the palate to distant lands drenched in fine rain. It is well-known for its refreshing, soothing qualities. <img src="../images/jardin_premier/bloc_jardin_premier_en.gif" width="480" height="auto" alt="Label Jardin Premier">
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PU-ERH
Matured tea
China - Jardin Premier
T2021 - 10 € / 100g
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Known in the Far East for its medicinal properties, and designed to be compressed into cakes of tea, Pu-Erh has a completely unique taste. It gives a deep red liquor that fills the palate with a pleasantly earthy, slightly sugary taste. A highly beneficial beverage. <img src="../images/jardin_premier/bloc_jardin_premier_en.gif" width="480" height="auto" alt="Label Jardin Premier">
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