Grand cru de thé noir smoked
with oak from Japanese whisky barrels
A divine tea.
This grand tea is smoked with oak from Japanese whisky barrels using artisanal methods.
The enveloping liquor is rich with round, malted notes of vanilla and tonka bean.
Issued from a family garden in the region of Shizuoka, near Mount Fuji, it is cultivated using ingenious techniques borrowed from the world’s best agricultural traditions, respectful of the land’s biodiversity. A "Jardin Premier*" tea.