Grand cru de thé noir smoked with oak from Japanese whisky barrels
A DIVINE TEA
This grand tea is smoked with oak from Japanese whisky barrels using artisanal methods.
Issued from a family garden in the region of Shizuoka, near Mount Fuji, it is cultivated using ingenious techniques borrowed from the world’s best agricultural traditions, respectful of the land’s biodiversity.
The enveloping liquor is rich with round, malted notes of vanilla and tonka bean.
A GOURMET SPIRIT