KUKI HOJICHA

Toasted green tea - Jardin Premier*
Japan

Our Kuki Hojicha is issued from a small, family-run tea garden in the charming Mie countryside, in the heart of the celebrated region of Kansai.
A high-quality Kukicha composed of fine Gyokuro twigs is exquisitely married to a delicious Hojicha made from the beautiful leaves of a Bancha after a gentle stove-top heating. Soothing and flavourful, this new tea can be enjoyed alone or accompanying meals, in the morning or in the evening thanks to its low theine content.


Dried Leaves: In beautiful matte mahogany, the leaves seduce with their perfume of roasted cacao blended with notes of liquorice and red caramel.


Infused Leaves: Shining ebony, fragrances of gingerbread mix with an aroma of forest floor.


Liquor: Deep amber. The liquor, fresh and lively, resonates with immortelle blossom mixed with tonka bean and raisin. The finale is as delicate on the palate as a drop of heather honey.



The Art of Seduction.