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NAME
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PRICE
NORTH TUKVAR
SFTGFOP1 DJ1/2018
Darjeeling First Flush
T1013181 - 54 € / 100g
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- Issued from a garden in biodynamic conversion - North Tukvar or « Flame of fire » is one of the most famous gardens of Darjeeling from where one can admire snow-covered Kanchenjunga – the third highest mountain in the world. Throughout the years, the plantation has become a model for sustainable living by producing its own natural compost and installing a gravity-based irrigation system. The surrounding bamboo forests preserve the stability of this rich terroir full of exceptional century-old tea plants. <b>Dried leaves: </b>Magnificent downy buds with their handsome reseda green leaves reveal notes of buttery shortbread and coconut. <b>Infused leaves: </b>Once infused, the supple leaves offer fragrances of pomegranate syrup and roasted chestnut. <b>Liquor: </b>Golden amber. The smooth liquor’s aroma, reminiscent of pistachio milk, is a pure joy. In the cup, a perfumed wave of orange blossom and Damascus rose dance with delicious notes of Reine-Claude plum jam. A First Flush Sovereign.
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NAMRING-KING UPPER
FTGFOP1 EX2/2018
Darjeeling Premium First Flush
T1004182 - 66 € / 100g
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“Tea from beyond the skies” Issued from Jhinglam and Poomong, two extraordinary divisions of the Namring garden created in 1855 by the British, these parcels of land are found between 1,220 and 1,370 metres in altitude. A pruning in July, good sunlight and the masterful irrigation of hardy, century-old tea plants resistant to the cold temperatures allowed for an exceptionally early growth of buds and the confection of this grand cru 2018. The admirable work of the planters, the unique savoir-faire of Mariage Frères and the remarkable character of the Namring terroir give rise to a rich splendour of lunar velvety shades. <b>Dried leaves</b>: The majestic silver tips that swath the young, indigo leaves exhale a perfume of fresh date and nougat. <b>Infused leaves</b>: An elegant moiré of jade and silver, the leaves reveal a deliciously fruity-woody score of roasted guava. <b>Liquor</b>: Champagne gold, the silky liquor pleasantly caresses the palate. A note of grilled pine nut precedes a gentle, zesty aroma of blood orange married to an airy fragrance of white orchid. Hints of rosy pink peppercorn prolong the enjoyment while a harmonious wisp of vanilla lingers long after. The path to paradise!
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NAMRING-QUEEN UPPER
FTGFOP1 EX4/2018
Darjeeling Premium First Flush
T1004184 - 68 € / 100g
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../images/T2/T1004184.jpg
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“Tea from beyond the skies” Issued from Jhinglam and Poomong, two extraordinary divisions of the Namring garden created in 1855 by the British, these parcels of land are found between 1,220 and 1,370 metres in altitude. A pruning in July, good sunlight and the masterful irrigation of hardy, century-old tea plants resistant to the cold temperatures allowed for an exceptionally early growth of buds and the confection of this grand cru 2018. The admirable work of the planters, the unique savoir-faire of Mariage Frères and the remarkable character of the Namring terroir give rise to a rich splendour of lunar velvety shades. <b>Dried leaves: </b>Voluptuous buds and young leaves delicately harvested at dawn careen in an expanse of moonlight, jade and silver from which exhales a perfume of bamboo resin and blond caramel. <b>Infused leaves: </b>An elegant green moiré, the leaves deliver a woody fragrance of raisin and cashew. <b>Liquor: </b>Golden amber, the liquor blends impressions of blood peach with Morello cherry. A hint of vetiver is joined by a dash of delectable hazelnut praline. Magnolia honey dances with delicately fruity aromas before a delightful finale inspired by raspberry. Luscious and heavenly!
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PUTTABONG
SFTGFOP1 DJ6/2018 - Jardin Premier*
Darjeeling First Flush
T104186 - 54 € / 100g
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Starting in 1852, just two years before the creation of Mariage Frères, the garden of Puttabong or «Land of the Green Leaves» planted its first tea bushes. Innovation and quality best represent the values of this pioneering tea estate which works hard to conserve its Terroir by practicing agriculture in harmony with nature. The purity of its harvests is matched only by the supreme pleasure of its taste. <b>Dried leaves: </b>The pastel buds in jade and ivory deliver a sweet note of macaron followed by zesty hints of kumquat and incense. <b>Infused leaves: </b>Pearly, emerald green. An opulent aroma of gardenia blends with a pleasant note of roasted pistachio. <b>Liquor: </b>Glittering vermillion robe. The seductive roundness of rich dragées precedes a verdant, resinous fragrance accentuated with dashing white flowers. A voluptuous finale of candied rose dances with an ardent note of vanilla. The essence of paradise. <img src="../images/jardin_premier/bloc_jardin_premier_en.gif" width="480" height="auto" alt="Label Jardin Premier">
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SINGBULLI
SFTGFOP1 DJ5/18 - Jardin Premier*
Darjeeling First Flush
T1007185 - 53 € / 100g
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The garden of Singbulli (meaning « Refuge of the Lions ») spreads out to the west of Darjeeling in the heart of the fertile valley of Mirik. The most beautiful parcels selected for and by Mariage Frères extend up to the summits (almost 1,700 meters in altitude), amongst the picturesque monasteries and pure, crystal-clear lakes. Thanks to its hundred year old tea plants, this prestigious appellation bears exquisite harvests. An iconic must-have in the confidential world of premium teas. <b>Dried leaves: </b>The young, emerald-coloured leaves and the pearly buds deliver notes of starfuit and cashew. <b>Infused leaves: </b>Imperial green. Hints of fragrant ivy mix with those of succulent damson plum bursting with aroma. <b>Liquor: </b>Pale gold. The liquor, mellow and enveloping, unleashes amazingly fruity notes of muscatel grape and juicy peach. Variations of almond and vanilla blend with a woody-floral score evoking dashing camelia blossom. A new sovereign of the senses. <img src="../images/jardin_premier/bloc_jardin_premier.gif" width="480" height="auto" alt="Label Jardin Premier">
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KUKI HOJICHA
Toasted green tea - Jardin Premier*
Japan
T4261 - 12 € / 100g
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Our Kuki Hojicha is issued from a small, family-run tea garden in the charming Mie countryside, in the heart of the celebrated region of Kansai. A high-quality Kukicha composed of fine Gyokuro twigs is exquisitely married to a delicious Hojicha made from the beautiful leaves of a Bancha after a gentle stove-top heating. Soothing and flavourful, this new tea can be enjoyed alone or accompanying meals, in the morning or in the evening thanks to its low theine content. <b>Dried Leaves:</b> In beautiful matte mahogany, the leaves seduce with their perfume of roasted cacao blended with notes of liquorice and red caramel. <b>Infused Leaves:</b> Shining ebony, fragrances of gingerbread mix with an aroma of forest floor. <b>Liquor:</b> Deep amber. The liquor, fresh and lively, resonates with immortelle blossom mixed with tonka bean and raisin. The finale is as delicate on the palate as a drop of heather honey. The Art of Seduction. <img src="../images/jardin_premier/bloc_jardin_premier_en.gif" width="480" height="auto" alt="Label Jardin Premier">
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GENMAÏCHA
Green tea - Jardin Premier*
Japan
T422 - 12 € / 100g
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../images/T2/T422.jpg
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This extraordinary Japanese specialty is a mixture of fine quality green tea with toasted rice. Its most original taste is also delicious when iced. Surprise your guests! <img src="../images/jardin_premier/bloc_jardin_premier_en.gif" width="480" height="auto" alt="Label Jardin Premier">
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GYOKURO SUPRÊME ASAHINA™
Green tea - Jardin Premier
Japan
TP4143 - 55 €
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<i>This green tea Jardin Premier from Japan is packaged in a 50 g under vacuum pochette.</i> THE MOST PRECIOUS OF JAPANESE GYOKURO Mount Fuji, about 100 km southwest of Tokyo, dominating the Japanese Alps overlooking the Pacific Ocean, is a sacred mountain for the Japanese. The Asahina River meanders along its steep slopes, irrigating a volcanic soil that offers exceptional qualities to the tea trees. Our Gyokuro Suprême Asahina comes from a small family garden surrounded by forests and lovingly cared for by a couple of tea enthusiasts: the planter, recognised for over half a century as an expert in the art of treating the precious leaves of tea trees – to protect them from direct sunlight, he veils them in straw and with his companion only harvests at dawn – has specially created for Mariage Frères only – as the great painters of the past used to do – a masterpiece, in a very limited amount and of a quality never before attained. <b>Dried leaves : </b>long and elegant, gleaming emerald green, accentuated by and glittering buds: unbelievably tender <b>Infused leaves : </b>a fresh floral bouquet, supple and intense, remarkably elegant <b>Liquor : </b>blue-green in colour – symbol of the Japanese Imperial Court – marked by a thick, velvety texture, full-bodied, supple with aromatic inflections that progressively intensify. Smooth and dense, it quickly entices the palate with the gourmet notes of biscuit, crème pâtissière, and warm brioche; floral buttercup rise up and provide a striking counterpoint. The whole is crowned by a long finale, sweet with a hint of red berries. The luxurious sensation, delicate and opulent, lingers indefinitely in the mouth. <i>The leaves may undergo a second, shorter infusion which will prove just as wonderful.</i>
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NAMRING QUEEN UPPER
FTGFOP1-EX6/2019 - Jardin Premier*
Spring Flush
T1004196 - 68 € / 100g
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The celebrated garden of Namring was created in 1855 by the British. Cultivated at 1,525 meters in altitude, this cru is harvested from the oldest parcel of land known as Poomong, absolutely magnificent and prestigious. A pruning in autumn, ample sunlight and pure water from the Himalayas provokes an early formation of buds and hence the crafting of this grand millesime. The remarkable character of Namring’s terroir and the admirable work of the planters associated with the unique savoir-faire of Mariage Frères give rise to a rich splendor of lunar velvety shades. <b>Dried leaves :</b> Downy buds and the young imperial-green leaves give off fruity tones of Bengal quince and fresh pistachio. <b>Infused leaves :</b> Tender frosted green. The supple leaves exhale a rich fragrance of passion fruit and green papaya. <b>Liquor :</b> Pearly gold. The liquor expresses notes of golden hazelnut married to delicious candied starfruit, accented with a gourmet dash of pineapple. Enchanting and delicate. <img src="../images/jardin_premier/bloc_jardin_premier_en.gif" width="480" height="auto" alt="Label Jardin Premier">
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SAPHIR HIMALAYA™
Blue tea™ - Jardin Premier*
Nepal First Flush 2017
T4340 - 45 € / 100g
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Mariage Frères reveals its newest opus, an icon from a unique Terroir in the Nepalese foothills draped in pure air and imbued with crystalline water. The east of Nepal is known for being an illustrious tea-producing region using only the finest plants. Mariage Frères has worked a confidential parcel of land, situated between 1,000 and 2,000 meters in altitude, from where this extraordinary Grand Cru Blue Tea™ is issued. <b>Dried leaves : </b>The magnificently pearly, wispy buds unleash a perfume of candied kumquat and wild blackberry with a hint of liquorice. <b>Infused leaves : </b>The infused buds evoke a fruity-woody aroma of gourmet blue plum. <b>Liquor : </b>Amber gold colour. A seductive harmony of frosted Madagascar vanilla and angelica precedes a delicious note of roasted meringue, intense and lingering. A subtle smoothness evoking mango flower honey floods the palate with a thousand nuances, enhanced by a creamy hint of sweet almond. Delicious and celestial. <img src="../images/jardin_premier/bloc_jardin_premier_en.gif" width="480" height="auto" alt="Label Jardin Premier">
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GOLD HIMALAYA™
Black tea - Jardin Premier*
Nepal First Flush 2017
T4302 - 50 € / 100g
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Mariage Frères reveals its newest opus, an icon from a unique Terroir in the Nepalese foothills draped in pure air and imbued with crystalline water. The east of Nepal is known for being an illustrious tea-producing region using only the finest plants. Mariage Frères has worked a confidential parcel of land, situated between 1,000 and 2,000 meters in altitude, from where this extraordinary Grand Cru black tea is issued. <b>Dried leaves : </b>Silver-brown buds hemmed with gold exhale fruity notes of custard apple and stewed guava joined by a flowery wave of vanilla. <b>Infused leaves : </b>Burnt sienna, the young leaves deliver a fragrance of roasted walnut blended with zesty bergamot. <b>Liquor : </b>In its amber-coral dress, the cup offers an intense umami sensation while a seductive bouquet of mimosa enhances a hypnotizing note of blooming fig tree. Round notes of blood peach and mountain-flower honey kiss a gourmet finale of white cherry. A new elixir from the Gods. <img src="../images/jardin_premier/bloc_jardin_premier_en.gif" width="480" height="auto" alt="Label Jardin Premier">
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MAORI BLUE®
Blue tea™ - Jardin Premier*
New Zealand
T6912 - 68 € / 100g
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This time our explorer’s spirit has led us far from the beaten path, where we discovered an autumnal harvest, an unusual, unique tea grown on a new, southern continent. Now, like Australia, New Zealand makes an entrance on our list of teas. Located in the district of Waikato (Maori for “flowing water”) — named after the largest river in the country and known for its ecological diversity with its green hills, caves, forests and lakes — a small tea estate on North Island has devoted itself to producing 100% organic tea. The dark green leaves have a pronounced aroma dominated by clover honey with a touch of vanilla and a hint of sandal wood. The liquor, shimmering gold, exhales a floral bouquet of poppy accompanied by a subtle and fresh note of cedar. Well balanced, this sparkling tea has extraordinary persistence. This faraway grand cru is unique and magnificent. <img src="../images/jardin_premier/bloc_jardin_premier_en.gif" width="480" height="auto" alt="Label Jardin Premier">
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ÎLE DES DIEUX® SUPRÊME
Green tea - Jardin Premier*
Korea
T4061 - 32 € / 100g
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Jardin Premier Across the seas, in the south of Korea, exists a kingdom founded by the Gods whose actual inhabitants are said to be their direct descendants. Named « the Island of the Gods », Jeju is home to an organic tea plantation blessed with a subtropical climate and a pure air where this famous green tea is produced. <b>Dried leaves : </b>The tenderest of leaves are steam-heated in the vapour of pure mountain water then crafted into elegant needles, emerald in colour. A hint of nashi pear precedes a veritable flourishing of spring azaleas. <b>Infused leaves : </b>An aroma of hibiscus introduces a rich olfactory score replete with fresh notes of pink peppercorn accentuated by a mineral aura evoking volcanic rock cooled by a summer’s rain. <b>Liquor : </b>Intense jade. A pleasant umami sensation veils the palate whilst a round taste of buckwheat honey precedes a gentle, citrusy note of mandarin jam. The cup is crowned by a unique and perfectly balanced aroma of white caramel and gentian flowers. The gates to Paradise. <img src="../images/jardin_premier/bloc_jardin_premier_en.gif" width="480" height="auto" alt="Label Jardin Premier">
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HOJICHA
Toasted green tea - Jardin Premier*
Japan
T425 - 12 € / 100g
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Our Hojicha is issued from a small, family-run tea garden in the historic village of Nara. The leaves and young twigs of Sencha green tea are roasted artisanally in the family's workshop. Originally a way to conserve the tea, today this heating method is appreciated for the relaxing and flavourful liquor it produces, accompanying perfectly a meal or a dessert. <b>Dried Leaves:</b> The elm-coloured leaves deliver an aroma of chocolatey carob and nutmeg. <b>Infused Leaves:</b> Ashen ebony recalling an aroma of praline syrup. <b>Liquor:</b> Amber with garnet highlights. The palate is caressed with a woody note, then flooded with a fragrance blending vanilla and caramelised palm sugar. Japanese saveurs. <img src="../images/jardin_premier/bloc_jardin_premier_en.gif" width="480" height="auto" alt="Label Jardin Premier">
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NAMRING HIGH MOUNTAIN
EX14/2018 - Blue tea™
Darjeeling
T146 - 60 € / 100g
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../images/T2/T146.jpg
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Issued from Jhinglam and Poomong, two extraordinary divisions of the Namring garden created in 1855 by the British, these parcels of land are found between 1,220 and 1,370 metres in altitude. A pruning in July, good sunlight and the masterful irrigation of hardy, century-old tea plants resistant to the cold temperatures allowed for an exceptionally early growth of buds and the confection of this grand cru 2018. The admirable work of the planters, the unique savoir-faire of Mariage Frères and the remarkable character of the Namring terroir give rise to a rich splendour of lunar velvety shades. <b>Dried leaves: </b>The downy buds and full, twisted young leaves unleash an aroma of blueberry glaze. <b>Infused leaves: </b>A bouquet of buttercup scored with the fresh fragrance of fern. <b>Liquor: </b>Shimmering gold leaf. The enveloping umami texture is joined by rich notes of sultana and almond. Fruity notes of stewed cherry sprinkled with cardamom flood the palate before a silky and seductive finale evokes warm biscuit drizzled with elderberry syrup. Blue paradise.
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LUNG CHING D'OR
Green tea - Jardin Premier*
China
T2217 - 55 € / 100g
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This premium China green tea is the first to appear, Year of the Dragon. A superb harvest of high altitude from the famous “Dragon Well”, fashioned between the Lions Peak and Western Lake, in the coastal province of Zhejiang. This Spring Flush “Lung Ching d’Or”, harvested in very small quantities, proves to be simply outstanding. <b>Leaves : </b>supple, flattened in the shape of a sparrow’s tongue and a handsome pale jade colour. <b>Nose : </b>very enticing; exhales a floral bouquet mingling with dried fruits and green mango jam. <b>Liquor : </b>clear and shimmering, its lively and structured texture literally explodes on the palate. It develops intense aromas, flowing and gay (iris, Imperial peony), blending in with the rising inflections of fresh walnut, chestnut and lightly roasted pine nut. Rich and balanced, its deep flavour testifies to the careful heating of the leaves during its creation, producing an admirably sweet lingering note. The chosen tea; not only of the Emperors of China, but of “Golden Dragons” as well. <img src="../images/jardin_premier/bloc_jardin_premier_en.gif" width="480" height="auto" alt="Label Jardin Premier">
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CHUN MEE ZHEJIANG
Green tea
China
T225 - 8 € / 100g
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The name of this subtle tea evokes its resemblance to the human eyebrow. It is noted for its finesse, its clear green liquor, and its pure, strong, lasting aroma. A delicious basis for preparing green tea with mint. <img src="../images/jardin_premier/bloc_jardin_premier_en.gif" width="480" height="auto" alt="Label Jardin Premier">
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PAI MU TAN IMPÉRIAL
White tea - Jardin Premier*
China
T2302 - 24 € / 100g
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This fabulous ‘Imperial White Peony’, from Fuding County in Fujian Province, is nobility itself. Its fine, jade leaves have a high proportion of silver-needle tips, or Yin Zhen. The flowery, crystalline liquor of Pai Mu Tan has a lively aroma and smooth taste. A fabulous afternoon tea. <img src="../images/jardin_premier/bloc_jardin_premier_en.gif" width="480" height="auto" alt="Label Jardin Premier">
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PU-ERH 2017
Matured tea - China
Jardin Premier*
T2018 - 24 € / 100g
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<b>Dried leaves: </b>The slow maturation of the young tea shoots gives them a mysterious, powdery appearance of dark ebony. <b>Infused leaves: </b>Notes of fern mingle with a fresh scent of sandalwood, transporting us to a forest after a storm. <b>Liquor: </b>The infusion reveals a pearly shimmer, brown caramel in colour. Its fragrance concentrates a scent of oak moss and a spicy touch of tonka bean. The comforting liqueur caresses the palate and leaves a pleasant, sweet impression of maple syrup. <img src="../images/jardin_premier/bloc_jardin_premier_en.gif" width="480" height="auto" alt="Label Jardin Premier">
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NAMRING UPPER
FTGFOP1 EX156/2017
Darjeeling Summer Flush
T1136 - 45 € / 100g
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Tea « From Beyond the Skies ». Issued from Jhinglam and Poomong, two extraordinary divisions of the Namring garden created in 1855 by the British, these parcels of land are found between 1,220 and 1,370 metres in altitude. The admirable work of the planters, the unique savoir-faire of Mariage Frères and the remarkable character of the Namring terroir give rise to a rich splendour of lunar velvety shades. <b>Dried leaves: </b>Les bourgeons et plus jeunes feuilles au bel ambré captivant dévoilent des notes pâtissières et de boisé exotique. <b>Infused leaves: </b>Varnished mahogany. A flamboyant perfume of iris accompanied by ripe lychee. <b>Liquor: </b>Hypnotic ruby. The liquor offers notes of rose honey and bitter orange. A delicious sensation caresses the palate with a flavour recalling pecan praline. Magic and beneficent.
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CASTLETON
FTGFOP1 DJ4/2018
Darjeeling Premium First Flush
T100184 - 55 € / 100g
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Nestled in the vicinity of Kurseong, the « City of the White Orchid », Castleton has been one of Darjeeling’s most famous gardens since 1885. Enjoying an exceptional terroir, the planter passionately refines his methods so as to perpetually improve the quality of these harvests. The tea bushes planted at the beginning of the golden age of tea are the subject of special attention in order to bring out their aromatic quintessence which makes for the remarkable identity of this excellent garden. An ode to the senses and to pleasure. <b>Dried leaves: </b>The young, meticulously hand-worked leaves in emerald unleash notes of hazelnut and ripened Mirabelle plum. <b>Infused leaves: </b>The handsome verdant green leaves deliver a bouquet of rosebuds accented with a hint of buttery brioche. <b>Liquor: </b>Golden amber with fuchsia reflections. An unforgettably rich fragrance of nougat blanc and custard apple blend with elegance and pleasure for an infinite gourmet experience. A generous Grand Cru.
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GOLDEN MONKEY KING
SFTGFOP1 - Black tea - Jardin Premier*
China
T2002 - 30 € / 100g
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Grown in a high-altitude, luxuriantly green region in the southern and south-western sector of Yunnan province, this tea is particularly likely to produce high-quality harvests, composed of leaves with many wonderful golden tips. In this cradle of black tea, planters know how to find the right balance of flavours-its dark, orange-brown cup yields a rich, steady fragrance and frank taste, yet the lively liquor contributes spicy, flowery accents. Suitable for the morning, and able to accompany a wide range of luncheon dishes. <img src="../images/jardin_premier/bloc_jardin_premier_en.gif" width="480" height="auto" alt="Label Jardin Premier">
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RUNGMOOK
FTGFOP1 DJ1/2017
Darjeeling Premium First Flush
T1029171 - 52 € / 100g
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Situated 1,250 meters in altitude, in the heart of Darjeeling, the garden of Rungmook planted in 1880 is known for teas of grand quality. Surrounded by abundant nature the tea plants are cared in such a way to respect both man and the environment. <b>Dried leaves : </b>The sublime ivory-coloured buds scattered with handsome, slender young leaves tinted emerald are simply beautiful. The ensemble delivers a fruity score of Morello cherry joined by a tasty hint of sultana scone. <b>Infused leaves : </b>Sparkling jade. A perfume of dewy peony joins harmoniously to sweet notes of hazelnut milk. <b>Liquor : </b>Lacquered golden. An enveloping and persistent umami sensation recalls an addictive note of blackberry. The sweetness of candied angelica is cut by bright zesty notes evoking candied citron before the finale unleashes a gourmet bouquet of green guava and delicate tea rose. Elegant terroir.
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AUTUMNAL HAPPY VALLEY
SFTGFOP1 DJ65/19 - Jardin Premier*
Darjeeling Autumn Flush
T1275 - 30 € / 100g
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This plantation, one of the oldest in Darjeeling, was founded in 1854 just like Mariage Frères. With its 176 hectares at 2,100m in altitude, where the slopes of the Himalayas wind through India, Nepal and Bhutan, this is the closest garden to the old town. Tea plants that have been lovingly cherished for over 160 years still produce one of the best crus in the region. <b>Dried leaves: </b>The handsome buds and flamboyant young leaves in matte ebony deliver a gourmet fragrance evoking scones accompanied by delicious carob marmalade. <b>Infused leaves: </b>The colour of Indian summer, the blooming leaves vibrate with tones of maple syrup and a voluptuous hint of precious incense. <b>Liquor: </b>Dusky amber. The suave, fragrant exuberance of fresh walnut, hazelnut and almond blends wonderfully with the tangy richness of blackcurrant. The tasting continues with an elegant bright inflection of pomegranate honey and a final note of pineapple infused with hibiscus flower. Happiness is in the cup. <img src="../images/jardin_premier/bloc_jardin_premier_en.gif" width="480" height="auto" alt="Label Jardin Premier">
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CHONGTONG
FTGFOP1 DJ3/2017 - Jardin Premier*
Darjeeling First Flush
T1028173 - 46 € / 100g
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Located east of Darjeeling and facing the spectacular snow-capped peaks of the Himalayas, the garden of Chongtong (arrow-head), planted in 1869 at an altitude of 1,768 metres, has recently remade itself by turning toward biodynamic agriculture while continuously striving for the summit of quality. <b>Dried leaves: </b> The silver buds and young leaves – princely green, slender and majestic – unleash a breeze of blossoming bamboo forest, delicately mingled with a gourmet wave of white meringue. <b>Infused leaves:</b> Luminous chrome green. Gourmet notes of fresh date are interspersed with hints of bergamot lemon zest. <b>Liquor: </b> Brilliant sepia. A wisp of cotton flower caresses the palate, accompanied by a delicious sensation of hazelnut and grilled pistachio. An enchanting flowery-sweet taste of rosy mirabelle marmalade blends with the sweet aroma of tender, juicy white peach. Darjeeling magique. <img src="../images/jardin_premier/bloc_jardin_premier_en.gif" width="480" height="auto" alt="Label Jardin Premier">
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