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S'INITIER
Ateliers « Première Approche »

AU COEUR DU THÉS'initier à l'essentiel
11 thés dégustés

COMPOSITIONS PARFUMÉESS'initier aux grands thés parfumés
11 thés dégustés

TERROIRS D'EXCELLENCES'initier aux crus les plus prestigieux
7 thés dégustés

Tea Club : seminar about tea and tea tasting in Paris

APPROFONDIR
Ateliers « Secrets de Jardin »

THÉS VERTSExplorer les multiples facettes des thés verts
9 thés dégustés

THÉS BLEUS™Explorer les multiples facettes des Thés Bleus™
9 thés dégustés

THÉS DE L'HIMALAYAExplorer les multiples facettes des thés de l'Himalaya - 9 thés dégustés

THÉS NOIRSExplorer les multiples facettes des thés noirs
9 thés dégustés

THÉS DE CHINE ET DE FORMOSEDécouvrir les thés de Chine et de Formose
9 thés dégustés

THÉS DU JAPONExplorer les multiples facettes des thés verts japonais - 9 thés dégustés

THÉS DU TRIANGLE D'ORDécouvrez les grands crus de Thaïlande, Birmanie, Laos... - 9 thés dégustés

EXPÉRIMENTER
Ateliers « Sur-mesure »

LECON PARTICULIÈREComplète & sur-mesure - salon privatisé
16 thés dégustés (3 h. environ)
Comprend le déjeuner
au restaurant après l'atelier

HAUTE COUTURETea Club sur-mesure
pour venir à plusieurs en journée de semaine
Devis sur demande à teaclub@mariagefreres.com

CALENDRIER GÉNÉRALTous les ateliers
2018

Tea Club : course about tea and tea tasting in Paris

FINEST
HARVESTFINEST
HARVEST

BLACK TEA

DARJEELING HAUTE COUTURE®

TEA - ICÔNE^® CANISTER

DARJEELING NOUVEAU

EXCEPTIONAL TEA

TEA - COTTON MUSLIN

Scottish Highlands white teas : a smoky tea from Scotland and a Scottish white tea

Maori teas : New Zealand organic black tea & blue tea

Milky blue tea or Milky oolong from China and Formosa

Blue tea from Thailand : Brume d'Opium a finest thai oolong tea

SCENTED
TEASCENTED
TEA

WORLD BREAKFAST TEA^®

FLOWER & CRAFTED TEA

TEA - ICÔNE^® CANISTER

NEW SCENTED TEA

MATÉ

TEA - COTTON MUSLIN

PRESENT
TEA GIFT SETPRESENT
TEA GIFT SET

COTTON BAGS

HENRI^® GRAND TEA GIFT SET

VOYAGE^® Collection

Voyage : a collection of black tea and green tea

CONNOISSEUR tea gift set

Connoisseur : a gift set with a white or a black tea and a jelly

SPECTACULAR TEA gift set

SUBLIME TEA^® Collection

Sublime tea : a collection of five scented teas

THREE TEAS gift set

EXCEPTIONAL TEAS

BEAUTIFUL TEA collection

Beautiful Tea For Beautiful People : a gourmet black tea collection

TEA FOR TWO gift set

MUSIC BOX tea gift set

Music Box : Musical gift set with several teas and a silver plated tea caddy spoon

ROYAL TEAS

Royal Tea : a collection of flavoured noble tea

TEA TESTER gift set

VOYAGE gift set

EARL GREY HAUTE COUTURE^®

TEA
PARAPHERNALIATEA
PARAPHERNALIA

SILVER PLATED CANISTER

TEAPOT
& CUPTEAPOT
& CUP

MARIAGE FRÈRES Tea set

GOLD COLLECTION

Teapot, tea cup and empty canister with golden enamel or gold plated

SILVERWARE COLLETION

Silver 925 teapot and silver or gold plated teapots

ART DECO 1930 Tea set

TEA
DELIGHTTEA
DELIGHT

TEA
PARFUMTEA
PARFUM

THÉ SOUS LES NUAGES^®

TEA
BOOKSHOPTEA
BOOKSHOP

The FRENCH ART of TEA

DARJEELING SUMMER FLUSH

DARJEELING AUTUMN FLUSH

DARJEELING HAUTE COUTURE^®

ICÔNE^® - TEA in BLACK CANISTER

TEA - COTTON MUSLIN

THEINE FREE

BLACK TEA

Tea is a noble beverage. As with wine, “vintage” harvests are the pride of famous estates,
the mere names of which are highly esteemed by connoisseurs.

DARJEELING RAINBOW™
Black tea - Jardin Premier
Darjeeling Haute Couture®

T10385 - 46 € / 100g

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DARJEELING DESTINY™
Black tea - Jardin premier
Darjeeling Haute Couture®

T10386 - 66 € / 100g

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BLOOMFIELD
SFTGFOP1 DJ6/2022 - Jardin Premier*
Spring Flush – Premium First Flush

T1000226 - 40 € / 100g

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This garden is situated at the summit of the Blue Mountain near Darjeeling Town, one of the historic stations of the famous « Toy Train » inaugurated in the 19th century. From these lands grow exclusive and unique crus, counted among the best in the world, in the heart of the Himalayas amidst the lush forests of rare, precious trees. On preserved land and surrounded by orange groves, these century-old tea plants deliver the magical harvests sought after by afficionados of prestigious First Flush Darjeeling teas.

Dried leaves: The whole leaves, thin and twisted, form a handsome mosaic of rich, verdant hues.

Infused leaves: A dapper palette of gourmet fragrances slowly reveals itself. A delicious scent of apricot jam sprinkled with violet petals precedes a tender aroma of fresh raspberry.

Liquor: The gold-coloured cup is haloed with pink reflections and expresses a delicious aroma of baked golden apple. The liquor’s soft and balanced texture floods the palate with a mysterious fragrance of wild orchid, punctuated by a gourmet note of white dragée.

"Cold brew", a slow infusion in cold water, results in a further exploration of the infinite aromatic palette of this grand cru. The 
cold allows new fragrances to express themselves in a dazzling and totally intoxicating way.

NAKUPENDA® - FOP
FIRST FLUSH - THÉ NOIR DU MALAWI
Jardin Premier*

T6002 - 16 € / 100g

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THÉ SAUVAGE
Jardin Premier* - black tea
Georgia

T4505 - 120 € / 100g

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This rare tea comes from the region of Guria, at the foot of Mount Bakhmaro, not far from the Black Sea. This long forgotten garden is surrounded by a forest of centenary acacia trees which nourishes and protects the land. The harvest is realised once a year, in May, and produces only a few kilos of meticulously selected leaves. Delicately oxidized before leaving the atelier, Mariage Frères is proud to present this hidden treasure.

Dried leaves: The leaves are astoundingly beautiful: downy matte ebony, they unleash a perfume of agarwood, fresh liquorice, energizing cardamom and smooth cocoa truffle.

Infused leaves: Precious obsidian. A fragrance of storm swept volcanic rock blends with a gourmet note of fresh date and an intense hint of camelia.

Liquor: Coppery gold. A magnificent score of iris and black cherry structure the tasting while a note of brown sugar and myrtle berry merge perfectly together. The finale is sinfully delicious, evoking an intense mousse au chocolat noir with zesty tonka bean.

The nirvana of black tea.

120

COVENT GARDEN MORNING®
Luminous black tea - Jardin Premier*
lush aromatic notes of hazelnut

TB7006 - 19 €

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NAMRING QUEEN UPPER
FTGFOP1-EX6/2019 - Jardin Premier*
Spring Flush

T1004196 - 68 € / 100g

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The celebrated garden of Namring was created in 1855 by the British. Cultivated at 1,525 meters in altitude, this cru is harvested from the oldest parcel of land known as Poomong, absolutely magnificent and prestigious. A pruning in autumn, ample sunlight and pure water from the Himalayas provokes an early formation of buds and hence the crafting of this grand millesime. The remarkable character of Namring’s terroir and the admirable work of the planters associated with the unique savoir-faire of Mariage Frères give rise to a rich splendor of lunar velvety shades.
Dried leaves :	Downy buds and the young imperial-green leaves give off fruity tones of Bengal quince and fresh pistachio.
Infused leaves :	Tender frosted green. The supple leaves exhale a rich fragrance of passion fruit and green papaya.
Liquor :	 Pearly gold. The liquor expresses notes of golden hazelnut married to delicious candied starfruit, accented with a gourmet dash of pineapple.
Enchanting and delicate.

COVENT GARDEN MORNING®
Luminous black tea with lush - Jardin Premier*
aromatic notes of hazelnut

TC7006 - 19 €

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DONYI POLO GOLDEN
Thé noir, Arunachal Pradesh

T1751 - 35 € / 100g

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Donyi Polo (literally « Sun » and « Moon ») is a garden situated in the foothills of the Himalayas, in the heart of Arunachal Pradesh at the borders of China, Myanmar and Bhutan. Mariage Frères offers this brand new discovery from its latest voyage: a magical and rare white tea, issued from tea plants cultivated in harmony with nature. Just a stone’s throw from the garden flows the river Siang, its pure mountain water originating in Tibet, nourishing this fertile valley and imparting the perfect conditions for tea plants. Welcome to the new world!

Dried leaves: The young amber leaves and golden buds develop a bouquet of toasted pistachio and freshly ground tonka bean.

Infused leaves: A delicate chocolatey aroma dances with hints of violet marsh mallow and pink peppercorn.

Liquor: Deep, amber rose madder. The liquor submerges the palate in round and enveloping notes like brown caramel while a woody-vanilla tone emerges blending together iris and black licorice. Gourmet and sensual, the cup is moved by aromas of buckwheat honey with nuances of blackcurrant glaze and the subtle airiness of flavourful coconut. The finale is scored with a dash of persistent, powdery rose.
 The beauty of nature.

BLACK WOOD OP1
Black Tea, Ceylon
Jardin Premier*

T330 - 18 € / 100g

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BLACK WOOD PEKOE
Black tea, Ceylon
Jardin Premier*

T331 - 10 € / 100g

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EMPEREUR CHEN-NUNG™
Thé noir fumé du matin - Jardin Premier*
well-balanced & soft

TC705 - 16 €

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DARJEELING BAROQUE HAUTE COUTURE®
Black tea - Jardin premier*
Darjeeling

T1056 - 54 € / 100g

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Set aside

GOURIA OP1
Thé Noir - Jardin Premier*
Georgia

T4510 - 40 € / 100g

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MARGARET’S HOPE FTGFOP
MARGARET’S HOPE FTGFOP
Darjeeling, India

T11621 - 25 € / 100g

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TEMI SUPREME
FTGFOP1 - Black tea
Sikkim

T4711 - 48 € / 100g

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BLACK WOOD BOP
Black tea - Ceylon
Jardin Premier*

T332 - 8 € / 100g

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NAMRING UPPER FTGFOP1
BLACK TEA, SUMMER FLUSH – DARJEELING, INDIA
JARDIN PREMIER LABEL

T11221 - 22 € / 100g

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Tea from beyond the Sky.
Issued from Jhinglam and Poomong, two extraordinary divisions of the Namring garden created in 1855 by the British, these parcels of land are found between 1,220 and 1,370 metres in altitude. The admirable work of the planters, the unique savoir-faire of Mariage Frères and the remarkable character of the Namring terroir give rise to a rich splendour of lunar velvety shades.
Dried leaves: The most beautiful leaves in the garden are meticulously selected then artfully and elegantly hand-rolled. The planter offers a glimpse of his immense skill with this harvest, in the warm nuances of ebony and red cedar.
Infused leaves: Lively and sparkling touches of cranberry and grapefruit peel paint a fruity picture, enhanced by the sweetness of roasted mango.
Liquor: Shimmering with a thousand shades of orange, the cup presents a supple and enveloping liquor. A great complexity is revealed, mixing flowery rosewood with fruity baked pear. A spicy note of cinnamon blossom brings a sublime final touch to this masterpiece.

AMBOOTIA SFTGFOP1
BLACK TEA, SUMMER FLUSH – DARJEELING, INDIA
JARDIN PREMIER LABEL

T112021 - 32 € / 100g

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Ambootia (which means « Land of the mango trees ») is one of the most famous gardens of Darjeeling in the foothills of the Himalayas. For over twenty years, this majestic plantation has been cultivated in complete harmony with this exceptional Terroir according to the principles of biodynamic agriculture, methods which have contributed to the fame of this prestigious appellation.
Dried leaves: The youngest shoots harvested during the hottest days of summer display colours of exotic wood with garnet reflections. A plethora of buds are illuminated in all their coppery nuances.
Infused leaves: The gourmet and fruity score lets out notes of guava jam and passion fruit.
Liquor: The liquor is clear and bright, 'old gold' with amber reflections. Playful aromas of mangosteen, Mirabelle plum and lime blossom intertwine with velvety tannins, lingering long on the palate.
An unforgettably fruity postcard from this rich terroir.

SHAN TEA OP
Thé noir de Birmanie
Jardin Premier*

T4045 - 10 € / 100g

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JUNGPANA FTGFOP1
THE NOIR, RÉCOLTE D’ÉTÉ – DARJEELING, INDE
JARDIN PREMIER LABEL

T111521 - 44 € / 100g

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TANZANIA LUPONDE
Thé noir de Tanzanie
Jardin Premier*

T671 - 7 € / 100g

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MARGARET'S HOPE FTGFOP1-DJ26/2018
Darjeeling summer flush

T11618 - 25 € / 100g

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Set aside

NAMRING-KING UPPER
FTGFOP1 EX-1/2022 - Jardin Premier*
Premium First Flush

T1004221 - 68 € / 100g

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«Tea from beyond the skies »

The celebrated garden of Namring was created in 1855 by the British. Cultivated at 1,525 meters in altitude, this cru is harvested from an absolutely magnificent and prestigious parcel of land. Ample sunlight and pure water from the Himalayas provoke the formation of tasty buds and hence the crafting of this grand millesime. The remarkable character of Namring’s terroir and the admirable work of the planters associated with the unique savoir-faire of Mariage Frères give rise to a rich splendor of lunar velvety shades. This Darjeeling Nouveau, an exclusive Mariage Frères creation, has been released early, fast-tracked from the estate to the cup.

Dried leaves : The natural beauty of these splendid whole leaves is enhanced by a delicate and controlled crafting. A generous proportion of downy buds brings pearly moonstone nuances to this harvest.

Infused leaves: The rich aromas combine a kick of fresh soursop with the sweetness of candied apricot before a pleasant raspberry fruitiness takes hold.

Liquor: The golden infusion is haloed with beautiful jade-green reflections from which a delicate note of verdant elderflower exhales. The liqueur floods the palate with young and lively aromas within a silky texture expressing sumptuous accents of vine peach and wild strawberry. A unique primeur, an unforgettable taste.

Tea from beyond the skies: a royal Darjeeling Nouveau.

Cold brew:		
1 - place 10g of tea in 1 liter of spring water; keep in the fridge for about 12 hours. 
2 - filter out the leaves then let the liqueur come to room temperature.
3 - best served in a large balloon glass, filled up to a third.

"Cold brew", a slow infusion in cold water, results in a further exploration of the infinite aromatic palette of this grand cru. The cold allows new fragrances to express themselves in a dazzling and totally intoxicating way.

NAMRING-QUEEN UPPER
FTGFOP1 EX-1/2022 - Jardin Premier*
Premium First Flush

T1005221 - 68 € / 100g

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«Tea from beyond the skies »

Dried leaves : The long-awaited spring shoots are masterfully crafted into elegant twists. They abound in majestic, downy buds in pure shades of edelweiss.

Infused leaves: A breeze charged with fruity vigour, evoking crisp young Mirabelle plum and green mango jam, emanates from the leaves.

Liquor: The infusion dazzles the eye with crystalline, solar tones akin to golden beryl. Supple and lively, the liqueur diffuses an unforgettable fragrance: the rich and intense accents of muscatel grape and pink guava deliciously intermingle with a note of fresh hazelnut. It transports us to the heart of the tea estate in full bloom, invigorated by the spring sun, and eloquently expresses the quintessence of this unique terroir and season.

Tea from beyond the skies: an extraordinary Darjeeling Nouveau.

NAMRING UPPER RAINBOW
FTGFOP1 EX-4/2021 - Jardin Premier*

T1004214 - 49 € / 100g

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« Tea from beyond the skies »

Dried leaves: The most beautiful leaves and buds are rolled up on themselves with a precise and neat technique. A dominant shade of moonstone is punctuated by dashes of green fern and oak bark.

Infused leaves: A first expression of flowery jasmine precedes a fruity fragrance of sweet, ripe persimmon.

Liquor: The golden infusion with copper highlights reveals sweet notes of green mango combined with a velvety sensation of poppy-infused sugar.

Tea from beyond the sky: an extraordinary Darjeeling Nouveau.

Cold brew:		
1 - place 15g of tea in 1 liter of spring water; keep in the fridge for about 12 hours. 
2 - filter out the leaves then let the liqueur come to room temperature.
3 - best served in a large balloon glass, filled up to a third.

CASTLETON
FTGFOP1 DJ4/2017
Darjeeling Premium First Flush

T100174 - 55 € / 100g

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Nestled in the vicinity of Kurseong, the « City of the White Orchid », Castleton has been one of Darjeeling’s most famous gardens since 1885. Enjoying an exceptional terroir, the planter passionately refines his methods so as to perpetually improve the quality of these harvests. The tea bushes planted at the beginning of the golden age of tea are the subject of special attention in order to bring out their aromatic quintessence which makes for the remarkable identity of this excellent garden. An ode to the senses and to pleasures.

Dried leaves : The King of Darjeeling affirms its distinguished and elegant character, revealing notes of galangal flower and cashew.

Infused leaves : Precious emerald. The captivating perfume of flamboyant hyacinth dances with a magic note of cedar wood.

Liquor : Gold with coral reflections. The cup unleashes a gourmet score of roasted fig and mango honey. The liquor floods the palate with a velvety, subtle sensation of roasted chestnut, joined by a tangy note of blueberry and red currant pâte de fruits.

The eternal sovereign.

NAMRING-GOLD UPPER
FTGFOP1 EX-2/2022 - Jardin Premier*
Premium First Flush

T1005222 - 69 € / 100g

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« Tea from beyond the skies » 
The celebrated garden of Namring was created in 1855 by the British. Cultivated at 1,525 meters in altitude, this cru is harvested from an absolutely magnificent and prestigious parcel of land. Ample sunlight and pure water from the Himalayas provoke the formation of tasty buds and hence the crafting of this grand millesime. The remarkable character of Namring’s terroir and the admirable work of the planters associated with the unique savoir-faire of Mariage Frères give rise to a rich splendor of lunar velvety shades. This Darjeeling Nouveau, an exclusive Mariage Frères creation, has been released early, fast-tracked from the estate to the cup.

Dried leaves: Sumptuous whole leaves and tender buds with undulating forms whose jade hues are punctuated with a touch of platinum.

Infused leaves: Their absolutely divine scent blends the sensuality of rosebud with the fruitiness of melon syrup. A few sparkling notes of Victoria pineapple coalesce at the end.

Liquor: As golden as a bouquet of mimosa, the sparkling liqueur twinkles with the precious down of silvery buds. Like caressing the palate, one can intensely perceive all the freshness of spring, between mock orange honey, green fig jam and crunchy mirabelle plum. A gem of Darjeeling.

Tea from beyond the skies: an extraordinary Darjeeling Nouveau.

"Cold brew", a slow infusion in cold water, results in a further exploration of the infinite aromatic palette of this grand cru. The cold allows new fragrances to express themselves in a dazzling and totally intoxicating way.

TURZUM
FTGFOP1 DJ7 - Jardin Premier*
Premium first flush

T1016217 - 49 € / 100g

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At the heart of the lush valley of Mirik unfurl the tea plants of Turzum (in Tibetan ‘agora’ or ’the market square’) garden, planted in 1863. Each year, this gem of AOP Darjeeling produces extraordinary teas whose best leaves are worked specially for Mariage Frères according to the demanding principles of The French Art of Tea. Raised in a cool, misty climate with abundant rainfall, the youngest leaves and their first buds are harvested by hand and benefit from all the richness of this exceptional Terroir.

Dried leaves: The long leaves take on the appearance of beautiful, elegant curlicues, full of grace. Their dominant tone of redwood glazed with platinum powder shimmers with dazzling nuances of malachite and sapphire.

Infused leaves: They express a harmonious bouquet in which captivating scents of fern accompany heady notes of orange blossom.

Liquor: The brilliant liquor ennobles the cup with precious tones of antique gold leaf. A round and suave texture unleashes beautifully fruity bursts of nashi pear drizzled with orange blossom honey, attuned to a fleeting, floral score of white lilac and magnolia.

Cold brew:		
1 - place 15g of tea in 1 litre of spring water; keep in the fridge for about 12 hours. 
2 - filter out the leaves then let the liqueur come to room temperature.
3 - best served in a large balloon glass, filled up to a third.

PUTTABONG
FTGFOP1 DJ4/2022 - Jardin Premier*
Spring Flush - Premium First Flush

T104224 - 49 € / 100g

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Starting in 1852, just two years before the creation of Mariage Frères, the garden of Puttabong (meaning « Home of Green Leaves ») seeded their first tea plants. Innovation and quality exemplify the values of this pioneering plantation which works to preserve the Terroir through sustainable agriculture in harmony with nature. The purity of the harvest is matched only by the supreme pleasure of its taste.

Dried leaves: The whole leaves - ample, majestic and in a thousand shades of rich emerald - have been meticulously crafted so as to preserve all their natural beauty.
 
Infused leaves: Delightful aromas of ripe papaya and slow-roasted apricot are enveloped in a gourmet fragrance of coconut milk jam. 
Liquor: The handsome buttercup yellow of the liqueur offers a joyful and luminous cup. Infinitely smooth, it caresses the palate with hints of white mangosteen and frangipani flower, a duo made even more elegant when the lingering notes of strawberry tree honey join the conversation. The spring symphony has its new opus.

Cold brew: 
1 - place 10g of tea in 1 liter of spring water; keep in the fridge for about 12 hours. 
2 - filter out the leaves then let the liqueur come to room temperature.
3 - best served in a large balloon glass, filled up to a third.
 
"Cold brew", a slow infusion in cold water, results in a further exploration of the infinite aromatic palette of this grand cru. The cold allows new fragrances to express themselves in a dazzling and totally intoxicating way.

PUTTABONG
FTGFOP1 – Label Jardin Premier*
Black tea, summer flush – Darjeeling, India

T11321 - 22 € / 100g

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Dried leaves: The ample leaves and buds, in shades of brown macassar veined with black, are crafted into even, twisting shapes.

Infused leaves: A fruity bouquet alternating between blackberry and black fig, lifted by the warm and spicy notes of myrtle leaf.

Liquor: The cup is amber and shiny, like forest honey. Rich tannins structure this summer tea whose aromatic framework is built around seductive aromas of toasted pecan, black grape and a gourmet finale of roasted cocoa bean.

Tea from beyond the skies: an extraordinary Darjeeling Nouveau.

MAORI NOIR®
Black tea - Jardin Premier*
New Zealand

T6920 - 66 € / 100g

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Our adventurer’s spirit has taken us far off the beaten track to bring back this unique and surprising tea from a new continent: New Zealand inscribes its unexpected name in our tea catalogue.

Irrigated by the largest river on the island, the Waikato (in Maori « flowing water ») is known for its large biodiversity. In the north of the territory, a small garden dedicates itself to the confection of this cru exclusively for Mariage Frères.

Dried leaves : The buds are harvested manually then delicately crafted so as to give a deep, matte ebony finish. The nose resonates with subtle, woody overtones. An elegantly floral aroma evokes the narcissus that grows along the volcanic foothills of the aptly named « Smoking Island ».

Infused leaves : Dazzling shades of tan & amber. A fruity heart note gracefully defined by blackcurrant and plum leads into a soaring aroma of antique rose while in the background notes of cashew and autumn truffle linger about.

Liquor : Crystalline amber, fruity and supple like a quince poached in strawberry tree berry syrup, with an infinite persistence as invigorating as licorice candy.

Black is très Beautiful!

THÉ SOUS LES NUAGES®
GFOP - Black tea - Jardin Premier*
China

T2008 - 12 € / 100g

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Irrigated by the pure mountain waters and shrouded in tropical forests, this organic garden’s ancient tea plants extend to the heart of Yunnan, fertile province in southwest China. The harvest takes place in the thick, downy mists of the highlands. The meticulous work in the planter’s familial home yields a delicious cru, pleasant enough to drink all day long.

Dried leaves : The sublime golden buds and their young ebony-coloured leaves exhale an enchanting aroma of acerola cherry and single-origin cacao.

Infused leaves : With a shade evoking marron glacé, the leaves deliver a melody of chypre accentuated with safflower and joined by a suave hint of beeswax.

Liquor : Luminous amber red. Malty and chocolatey aromas coalesce with the fragrance of precious incense. The liquor vibrates with a thousand nuances, alternating between fruity blueberry and the flowery coolness of rosebud and vanilla flowers.

A tea in shimmering equilibrium.

PUTTABONG
SFTGFOP1 DJ6/2018 - Jardin Premier*
Darjeeling First Flush

T104186 - 54 € / 100g

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Set aside

Starting in 1852, just two years before the creation of Mariage Frères, the garden of Puttabong or «Land of the Green Leaves» planted its first tea bushes. Innovation and quality best represent the values of this pioneering tea estate which works hard to conserve its Terroir by practicing agriculture in harmony with nature. The purity of its harvests is matched only by the supreme pleasure of its taste.

Dried leaves: The pastel buds in jade and ivory deliver a sweet note of macaron followed by zesty hints of kumquat and incense.

Infused leaves: Pearly, emerald green. An opulent aroma of gardenia blends with a pleasant note of roasted pistachio.

Liquor: Glittering vermillion robe. The seductive roundness of rich dragées precedes a verdant, resinous fragrance accentuated with dashing white flowers. A voluptuous finale of candied rose dances with an ardent note of vanilla.

The essence of paradise.

SINGBULLI
SFTGFOP1 DJ5/18 - Jardin Premier*
Darjeeling First Flush

T1007185 - 53 € / 100g

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The garden of Singbulli (meaning « Refuge of the Lions ») spreads out to the west of Darjeeling in the heart of the fertile valley of Mirik. The most beautiful parcels selected for and by Mariage Frères extend up to the summits (almost 1,700 meters in altitude), amongst the picturesque monasteries and pure, crystal-clear lakes. Thanks to its hundred year old tea plants, this prestigious appellation bears exquisite harvests. An iconic must-have in the confidential world of premium teas.

Dried leaves: The young, emerald-coloured leaves and the pearly buds deliver notes of starfuit and cashew.

Infused leaves:	Imperial green. Hints of fragrant ivy mix with those of succulent damson plum bursting with aroma.

Liquor: Pale gold. The liquor, mellow and enveloping, unleashes amazingly fruity notes of muscatel grape and juicy peach. Variations of almond and vanilla blend with a woody-floral score evoking dashing camelia blossom. 
	
A new sovereign of the senses.

LOS ANDES
Colombian Black Tea - Jardin Premier*
Fashioned in the heart of the Andes

T531 - 20 € / 100g

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Tea and Cocoa make for astonishing new flavours!
The young ebony-coloured leaves, married to bits of roasted cocoa bean, deliver a delicious aroma of praline. The finale soars on a chocolatey note of grilled hazelnut in this tastefully irresistible fusion!

This tea is a part of the Thés de Colombie collection, composed exclusively of teas, spices and fruits from Colombia. A Mariage Frères exclusive, these teas reflect the gourmet and dynamic culture of this country. As surprising as it is unique, this tea is cultivated in a place of indescribable beauty; straddling the vertiginous slopes of the Andean mountains in the heart of the cocoa plantations, the tea leaves develop incredibly subtle aromas, both intense and fruity. These teas are the result of a sustainable agriculture on exceptionally pure lands, nourished by crystal clear waters flowing down from the snowy summits.

CASTLETON
FTGFOP1 DJ4/2018
Darjeeling Premium First Flush

T100184 - 55 € / 100g

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Dried leaves: The young, meticulously hand-worked leaves in emerald unleash notes of hazelnut and ripened Mirabelle plum.

Infused leaves:	The handsome verdant green leaves deliver a bouquet of rosebuds accented with a hint of buttery brioche.

Liquor: Golden amber with fuchsia reflections. An unforgettably rich fragrance of nougat blanc and custard apple blend with elegance and pleasure for an infinite gourmet experience.

A generous Grand Cru.

GOLD HIMALAYA™
Black tea - Jardin Premier*
Nepal First Flush 2017

T4302 - 50 € / 100g

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Mariage Frères reveals its newest opus, an icon from a unique Terroir in the Nepalese foothills draped in pure air and imbued with crystalline water. The east of Nepal is known for being an illustrious tea-producing region using only the finest plants. Mariage Frères has worked a confidential parcel of land, situated between 1,000 and 2,000 meters in altitude, from where this extraordinary Grand Cru black tea is issued.

Dried leaves : Silver-brown buds hemmed with gold exhale fruity notes of custard apple and stewed guava joined by a flowery wave of vanilla.

Infused leaves : Burnt sienna, the young leaves deliver a fragrance of roasted walnut blended with zesty bergamot.

Liquor : In its amber-coral dress, the cup offers an intense umami sensation while a seductive bouquet of mimosa enhances a hypnotizing note of blooming fig tree. Round notes of blood peach and mountain-flower honey kiss a gourmet finale of white cherry.
	
A new elixir from the Gods.

BLACK LÉOPARD®
Slightly smoky tea - Jardin Premier*
Beautiful African black tea

TC6001 - 18 €

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Mariage Frères invites you on a sensory journey to Southern Africa.

Tucked away at 1,150m in altitude lies a family plantation known for the quality of its teas for the past three generations.

Southern Africa is a territory with nearly infinite natural resources and a climate structured by the rainy season between November and March. Local tea bushes have adapted to this unique Terroir and produce artisanal harvests rich in flavour. The young, freshly hand-picked leaves are quickly sent to the atelier to be crafted into this particular tea which is then delicately smoked with the leaves of guava trees that grow on the plantation.

To enjoy throughout the day, hot or cold.

Dried leaves : The long, obsidian black leaves release unique notes of smoked ebony accentuated by strong, malted aromas.

Infused leaves : The colour of marron glacé, heart notes of tonka bean blend with hints of pink peppercorn.

Liquor : Lucid caramel brown. The smooth, smoky sweetness of the liquor caresses the palate with notes of woody nougat scored with a glaze of creamy date.
	
Round and flavourful for the afficionados.

NORTH TUKVAR
SFTGFOP1 DJ1/2018
Darjeeling First Flush

T1013181 - 54 € / 100g

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- Issued from a garden in biodynamic conversion -

North Tukvar or « Flame of fire » is one of the most famous gardens of Darjeeling from where one can admire snow-covered Kanchenjunga – the third highest mountain in the world. Throughout the years, the plantation has become a model for sustainable living by producing its own natural compost and installing a gravity-based irrigation system. The surrounding bamboo forests preserve the stability of this rich terroir full of exceptional century-old tea plants.

Dried leaves: Magnificent downy buds with their handsome reseda green leaves reveal notes of buttery shortbread and coconut.

Infused leaves: Once infused, the supple leaves offer fragrances of pomegranate syrup and roasted chestnut.

Liquor: Golden amber. The smooth liquor’s aroma, reminiscent of pistachio milk, is a pure joy. In the cup, a perfumed wave of orange blossom and Damascus rose dance with delicious notes of Reine-Claude plum jam.

A First Flush Sovereign.

NAMRING-KING UPPER
FTGFOP1 EX2/2018
Darjeeling Premium First Flush

T1004182 - 66 € / 100g

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“Tea from beyond the skies”

Issued from Jhinglam and Poomong, two extraordinary divisions of the Namring garden created in 1855 by the British, these parcels of land are found between 1,220 and 1,370 metres in altitude. A pruning in July, good sunlight and the masterful irrigation of hardy, century-old tea plants resistant to the cold temperatures allowed for an exceptionally early growth of buds and the confection of this grand cru 2018. The admirable work of the planters, the unique savoir-faire of Mariage Frères and the remarkable character of the Namring terroir give rise to a rich splendour of lunar velvety shades.

Dried leaves: The majestic silver tips that swath the young, indigo leaves exhale a perfume of fresh date and nougat.

Infused leaves: An elegant moiré of jade and silver, the leaves reveal a deliciously fruity-woody score of roasted guava.

Liquor: Champagne gold, the silky liquor pleasantly caresses the palate. A note of grilled pine nut precedes a gentle, zesty aroma of blood orange married to an airy fragrance of white orchid. Hints of rosy pink peppercorn prolong the enjoyment while a harmonious wisp of vanilla lingers long after.

The path to paradise!

NAMRING-QUEEN UPPER
FTGFOP1 EX4/2018
Darjeeling Premium First Flush

T1004184 - 68 € / 100g

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“Tea from beyond the skies”

Dried leaves: Voluptuous buds and young leaves delicately harvested at dawn careen in an expanse of moonlight, jade and silver from which exhales a perfume of bamboo resin and blond caramel.

Infused leaves: An elegant green moiré, the leaves deliver a woody fragrance of raisin and cashew.

Liquor: Golden amber, the liquor blends impressions of blood peach with Morello cherry. A hint of vetiver is joined by a dash of delectable hazelnut praline. Magnolia honey dances with delicately fruity aromas before a delightful finale inspired by raspberry.

Luscious and heavenly!

AUTUMNAL HAPPY VALLEY
SFTGFOP1 DJ65/19 - Jardin Premier*
Darjeeling Autumn Flush

T1275 - 30 € / 100g

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This plantation, one of the oldest in Darjeeling, was founded in 1854 just like Mariage Frères. With its 176 hectares at 2,100m in altitude, where the slopes of the Himalayas wind through India, Nepal and Bhutan, this is the closest garden to the old town. Tea plants that have been lovingly cherished for over 160 years still produce one of the best crus in the region.

Dried leaves: The handsome buds and flamboyant young leaves in matte ebony deliver a gourmet fragrance evoking scones accompanied by delicious carob marmalade.

Infused leaves: The colour of Indian summer, the blooming leaves vibrate with tones of maple syrup and a voluptuous hint of precious incense.

Liquor: Dusky amber. The suave, fragrant exuberance of fresh walnut, hazelnut and almond blends wonderfully with the tangy richness of blackcurrant. The tasting continues with an elegant bright inflection of pomegranate honey and a final note of pineapple infused with hibiscus flower. 
 
Happiness is in the cup.

DARJEELING ABSOLU™
Black tea - Jardin Premier*
Darjeeling Haute Couture®

T10381 - 50 € / 100g

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DARJEELING BEL AIR®
Black tea - Jardin Premier*
Darjeeling Haute Couture®

T10382 - 55 € / 100g

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DARJEELING MAGIQUE™
Black tea - Jardin Premier*
Darjeeling Haute Couture®

T10387 - 66 € / 100g

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DARJEELING PARAGON™
Black tea - Jardin Premier*
Darjeeling Haute Couture®

T10394 - 48 € / 100g

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DARJEELING BLOSSOM™
Black tea - Jardin Premier*
Darjeeling Haute Couture®

T1048 - 66 € / 100g

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DARJEELING SAINT™
Black tea
Darjeeling Haute Couture®

T1040 - 68 € / 100g

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MOONDAKOTEE
FTGFOP1 - Jardin Premier*
Darjeeling Summer Flush

T1127 - 13 € / 100g

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MAORI NOIR®
Black tea - Jardin Premier*
New Zealand

TA6920 - 42 €

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Our adventurer’s spirit has taken us far off the beaten track to bring back this unique and surprising tea from a new continent: New Zealand inscribes its unexpected name in our tea catalogue.

Liquor : Crystalline amber, fruity and supple like a quince poached in strawberry tree berry syrup, with an infinite persistence as invigorating as licorice candy.

Black is très Beautiful!

*<img src="../images/jardin_premier/bloc_jardin_premier_en.gif" width="480" height="auto" alt="Label Jardin Premier">

BRUMES D'HIMALAYA®
SFTGFOP1 - Jardin Premier*
Darjeeling Summer Flush

T1109 - 195 € / 100g

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195

FRENCH BREAKFAST TEA®
Black tea for breakfast - Jardin Premier*
elegant & refined full bodied blend

T7000 - 11 € / 100g

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FRENCH BREAKFAST TEA®
Black tea for breakfast - jardin Premier*
elegant & refined full bodied blend

TC7000 - 17 €

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FRENCH BREAKFAST TEA®
Black tea for breakfast - Jardin Premier*
elegant & refined full bodied blend

TB7000 - 17 €

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DEJOO
SFTGFOP1 - Black tea
Assam Summer Flush

T1521 - 11 € / 100g

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SEAJULI
GFBOP - Black tea
Assam Summer Flush

T1621 - 7 € / 100g

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MANJHEE VALLEY
SFTGFOP1 - Black tea - Jardin Premier*
Himachal Pradesh

T174 - 16 € / 100g

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ROI DU SZECHWAN
FTGFOP1 - Black tea
China

T2061 - 25 € / 100g

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Provenance : Szechuan – a province in central-west China – abounds with a thousand and one private gardens irrigated by pure flowing rivers, tributaries of the famous Yangtze Kiang. Mariage Frères has proudly brought back from this remote, mountainous region a pure jewel issued from a plantation bathed in thick fog and nestled among the highest summits of China.

Dried leaves : A manual harvest allows for a more rigourous selection of the youngest leaves which take on a silver-obsidian tint and are scattered amongst tender orange buds the colour of twilight. Together, hints of gourmet stewed prune and a lively note of fresh rose wet with morning dew create an aromatic harmony.

Infused leaves : The elegance is also reflected in a refined fragrance of pure cocoa woven with a sparkling impression of pink peppercorn before a finale of green vanilla.

Liquor : Ruby red. Its graceful and full body, exhaling notes of ylang-ylang honey, is joined by a seductive wave of praline and neroli.

A heavenly jewel.

PUTTABONG
SFTGFOP1 DJ195/17 - Jardin Premier*
Darjeeling Summer Flush

T113 - 25 € / 100g

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Starting in 1852, just two years before the creation of Mariage Frères, the garden of Puttabong known as the « Land of Green Leaves » planted its first tea bushes. Innovation and quality illustrate the values held dear by this pioneering plantation, working for the preservation of their Terroir by applying agricultural techniques in harmony with nature. The purity of the harvests are equalled only by the supreme pleasure in their tasting.

Dried leaves: The golden buds depict a fresco of mahogany nuances, with rich aromatic tones of black sesame and delightfully gourmet macaron.

Infused leaves: Velvety amber. The leaves emit delicious fragrances of candied Damask rose petals inflected with roasted hazelnut.

Liquor: Supple and graceful, the liquor releases delicious waves of cocoa, tempered by a lingering, all-encompassing texture. Notes of honey-roasted banana and ripened pear score the liveliness of an infusion recalling a scent of hibiscus flower while the finale rests on a sweet, playful hint of crème de marron.

Addictively gourmet.

SZECHWAN SUPREME™
SFTGFOP1 - Black tea
China

T2062 - 30 € / 100g

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MOONDAKOTEE
FTGFOP1 DJ3/2017 - Jardin Premier*
Darjeeling First Flush

T1020173 - 45 € / 100g

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PANDAM
FTGFOP1 DJ1/2017
Darjeeling First Flush

T1027171 - 45 € / 100g

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Garden in the process of becoming organic

The confidential garden of Pandam, not far from Darjeeling Town, rises to 1,790m in altitude where the magnificent hundred-year-old tea bushes flood the panorama with a thousand shades of green. Mariage Frères has contributed to the revival of this garden where each year the planter has turned more and more toward a method of biodynamic agriculture, in harmony with nature and men. Today, this fabulous tea rightly earns its noble title thanks to this extraordinary harvest.

The buds and young leaves evoke powdery green porcelain, speckled with silver tips. A delicious note of safflower is scored with a hint of orange blossom biscuit.

A luminous aroma of green almond blends with a sweet floral scent of Muscatel and fern.

The amber liquor drapes the palate with an airy, persistent fragrance evoking the sweetness of custard apple married to the freshness of white magnolia flower. Silky with a very pleasant texture, the liquor is sustained by a creamy richness recalling pecan enlivened with a dash of green orange.

Très chic!

YUNNAN VALLEY™
FOP - Black tea - Jardin Premier*
China

T2006 - 6 € / 100g

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SUN MOON LAKE TEA
SFTGFOP1 - Black tea - Jardin Premier*
Formosa

T252 - 33 € / 100g

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AMBOOTIA
FTGFOP1 DJ1/2017 - Jardin Premier*
Darjeeling First Flush

T1002171 - 55 € / 100g

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This excellent Darjeeling Nouveau 2017 makes its sensational world premiere at Mariage Frères.
Ambootia (which means « Land of the mango trees ») is one of the most famous gardens of Darjeeling in the foothills of the Himalayas. For over twenty years, this majestic plantation has been cultivated in complete harmony with this exceptional Terroir according to the principles of biodynamic agriculture, methods which have contributed to the fame of this prestigious appellation.

Dried leaves : The young leaves and handsome, tender silver-green buds deliver a note of rich cake generously garnished with candied fruits.

Infused leaves : Luminous jade. A mesmerising fragrance of Lily-of-the-valley covered in morning dew mingles with an aroma of candied jujube.

Liquor : The gilded robe is simply sublime. The persistent and enchanting flavours evoke fig jam with green almond undertones highlighted by a floral wave of narcissus. The invigorating and soothing freshness of lotus seed pop in the mouth, followed by a soft, gourmet note of ripened star fruit.

The secrets of a terroir of excellence.

NAMRING UPPER
FTGFOP1 EX156/2017
Darjeeling Summer Flush

T1136 - 45 € / 100g

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JAMGURI
GBOP - Black tea - Jardin Premier*
Assam Summer Flush

T161 - 9 € / 100g

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HAPPY VALLEY
FTGFOP1 DJ1/2017 - Jardin Premier*
Darjeeling First Flush

T1024171 - 54 € / 100g

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This garden, one of the oldest in Darjeeling, was created the same year as Mariage Frères in 1854. The tea plants, lovingly pampered for over 160 years, still produce one of the best crus of Darjeeling. With its 176 hectares at 2,100m in altitude, where the slopes of the Himalayas wind their way between India, Nepal and Bhutan, this is the closest garden to Darjeeling Town.

Dried leaves : A dazzling array of luminous, Veronese green-tinted buds exhale a gourmet note of tamarind and flowery elderberry.

Infused leaves : Jade with a trace of mahogany. An energizing note of hibiscus dances with that of cardamom flower.

Liquor : Sparkling copper amber. The liquor breathes a first note of tantalizing buttery shortbread before caressing the palate with a silky nuance of intense pineapple and passion fruit. The finale signs off with a delicious note of grilled hazelnut blended with a unique aroma of lilac at dusk, resonating with a tone of jasmine vanilla.

Joyfully gourmand.

SIVITAR
FTGFOP1 DJ2/2017 - Jardin Premier*
Darjeeling First Flush

T1022172 - 47 € / 100g

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Sivitar, or the « Abode of Shiva », is a magnificent garden in Darjeeling where one can admire the splendor of the Himalayan peaks. The plantation, organised according to the principles of biodynamic agriculture, is rich with lush vegetation and centenary tea plants that flourish among the wild orange trees lining the fertile valley of Kurseong. The Champagne of Tea reveals its secrets.

Dried leaves : The silver buds and their young tender green leaves hemmed with ebony deliver a note of green papaya with a flowery resonance.

Infused leaves : Luminous jade. Notes of poppy beaded with morning dew answer the beckoning call of frangipani flowers.

Liquor : Twilight gold. The sweetness of rambutan blends handsomely with the delicacy of roasted apple as the tasting evolves toward velvety notes of green almond and orchid. The enchanting finale evokes the aroma of mountain flower honey with a dash of vanilla.

A monument to excellence.

RUNGMOOK
FTGFOP1 DJ1/2017
Darjeeling Premium First Flush

T1029171 - 52 € / 100g

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TURZUM
SFTGFOP1 DJ19/2016
Darjeeling First Flush

T10161619 - 68 € / 100g

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At the heart of the lush valley of Mirik unfurl the tea plants of Turzum garden, planted in 1863. Each year, this gem of AOP Darjeeling produces extraordinary teas whose best leaves are worked specially for Mariage Frères according to the demanding principles of The French Art of Tea. Raised in a cool, misty climate with abundant rainfall, the youngest leaves and their first buds are harvested by hand and benefit from all the richness of this exceptional Terroir.

Dried leaves : This fine harvest recalls a fresco painted in emerald pastels. An enticing floral and peppery scent invites you to discover this exceptional cru.

Infused leaves : A luminous empire green, the young leaves and buds are imbued with the divine perfume of a flowerbed bursting with blooming lotus, accentuated by a wisp of sandalwood.

Liquor : A robe coloured in madder red, the liquor opens with a lush sensation evoking marshmallow, enlivened with the airy accents of cherry blossom and revitalising pomegranate. The pleasure evolves as a swirling aroma of vanilla emanates with each generous cup. The finale offers a captivating fragrance of mango and green pistachio scored with the vibrant notes of freshly zested citron.
	
An iconically gourmet Darjeeling.