Description

Dried leaves: The young buds, carefully plucked then dried outside in the sun, form beautifully fine and silvery needles whose silky down makes for precious, pearly reflections.

Infused leaves: With incomparable delicatesse, the scent of the infused leaves is sweet and floral like creamy spring honey with beautiful bursts of Mirabelle plum and roasted apricot.

Liquor: The luminous liquor fills the cup with its buttercup-yellow hue. Its fragrant steam is incredibly complex: a spicy touch of fresh galangal precedes a flowery and fruity score with notes of wild blackberry and candied angelica. A silky and unforgettable nectar.