green tea, China
Treasure of Yixing, grown on the high mountains surrounding the town of Yixing, itself known for its terracotta teapots.
This legendary green tea testifies to the ancestral art of tea.
Harvested only in the month of May, this spring tea is famous for its long, handsome leaves of emerald green, as well as for its penetrating aroma and sweet taste.
A sensual, evening tea.